The renovation work on this old building gives the Auberge du Haut Jardin a cheerful and bright character. The owners will de delighted to welcome you to a cosy atmosphere at the heart of a pretty little village. Specialities: ham cooked in hay, rib-eye steak - Munster cheese - home-smoked ham - Tofaille (ham & potato bake) - tarts - flambéed plums etc... Highly comfortable rooms in a delightfully attractive rustic setting.