The Table des Sommeliers. This traditional establishment founded in 1896 has forged a solid reputation for the quality of service and comfort that creates a totally relaxing atmosphere. With its refined cuisine crafted from fresh produce, you can try out local specialities. New features include the superb teak terrace for up to 50 guests in a setting that blends with nature. Jean-Christophe Ollivier Gault-Millau's 2011 Wine Waiter of the Year for Switzerland and maître sommelier at UDSF serves an impressive 250 wines, including Crus Classés du Médoc. The rooms are air-conditioned, equipped with minibar, LCD TV screen, safe, telephone and free WiFi. Our pool, terrace and wooded park in the heart of the Médoc vineyards offer the perfect backdrop to a relaxing break. Business hours of reception: On business days: from 08:00 to 20:00 On the weekend: from 08:30 to 20:00 .