This former convent, an elegant 14th C edifice, is tucked away in a peaceful garden inthe heart of the medieval town of Villeneuve-lès-Avignon.Calm and elegance are the order of the day in this historic hotel. Its 39 rooms werecompletely reconceived and renovated in a pure, modern style by Geneviève andJean-André Charial, owners of the emblematic L’Oustau de Baumanière and La Cabrod’Or in Les Baux-de-Provence, and creators of Les Maisons de Baumanière.Fabien Fage, the chef from Arles who trained with France’s top chefs, usesmarket-fresh regional produce to create dishes inspired by Mediterranean that are inperfect harmony with the exceptional surroundings in which they are served.On sunny days, you can enjoy his innovative cuisine outside on a flower-scented terrace.The hotel garden, with its profusion of roses and its wisteria-draped pergola, is idealfor a peaceful stroll. Business hours of reception: Every day: from 00:00 to 00:00 .